Main Ingredients

pistacia inlegerima
trikut (south, pipal, kalimirch)
sarcostemma brevistigmn
adhatoda vasica 
abhrak bhasam
shawas kuthar ras
(shudhpara , Shudh Gandhak, Shudh Bachnagh Sughage ka phula etc.)
Aueminium sulphas
Mal sindhur
soda biboras
pushkar bhasma
curcuma longa (fried in pure ghee)
sarssuria lappa
Excipents